Cajun Cooking Articles
Listed are several Cajun Cooking articles I wrote to promote Cooking New Orleans Style. Each one has been featured by Ezine Articles Directory.
Crawfish Traps- Tips To Become A Great Crawfish Catcher Pecan Praline Candy - Candy Makers Throw Away Your Candy Thermometers! Create the Best Bread Pudding Recipe - New Orleans Style! A Crawfish Boil Transforms a Party Into an Event You Say Merliton, I Say Mirliton - A Merliton by Any Other Name Tastes Just As Sweet!
Using crawfish traps the correct way will give you a plentiful catch. Experiment with these tried and true methods to help you become a great crawfish catcher!
Pecan Praline Candy is a sweet, creamy, yummy confection found in virtually every gift or specialty shop in New Orleans. In the French Quarter, you can even find shops making this delicious candy as you watch.
There are actually several variations of this dessert. Imagine my surprise on my first trip to New Orleans to discover all Bread Pudding is NOT alike! Learn how to create the best bread pudding recipe - New Orleans Style!
An authentic New Orleans Crawfish Boil will transform a mind-numbing party into a dazzling event. It is all in the recipe and what you present to your guests.
For those of you not living in either California, Florida, Louisiana or Latin America, you may not be familiar with a merliton. Perhaps the names, chayote, vegetable pear, mango squash, cho-cho, xuxu or christophene ring a bell. They all refer to this versatile gourd-like vegetable.
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Welcome!
Hi, I am Dianna Smith from New Jersey, but married a native New Orleanian. Granny Boutte is my mother-in-law. Hurricane Katrina destroyed the Boutte family recipe book, so I became a blogger to share those amazing recipes. You can blame me if any do not turn out awesome (probably a typo!).
Laissez les bons temps rouler!
(Let the good times roll!)
